Chinese Food
All Recipes
Stir fried celery with vegetable
Write a general introduction to this dish or the story behind it
Fish flavored shredded pork
I remember that when we were in college, we had to have a dinner together. It was a luxury dish at that time. Although it is no longer extravagant now, it has become a luxury to want authentic. So I'll share this dish with you.
Seafood hot pot noodles
Mido loves eating authentic seafood hot pot noodles, but the quality is getting worse. Squid is only a little bit. Prawns are depressed, but the soup head is not bad. I don't know if it's specially made. In fact, the ingredients used in seafood ... ...
More suitable for mother's intestines and stomach
Mother's Day is coming. Make a soft and delicious box cake by yourself. Hot face. Not only good taste, but also conducive to digestion. More suitable for the elderly to eat. This weekend is mother's day. Hurry to make this hot pasta. It's for th... ...
Yuanbao wonton
You may be curious to ask me, why do you name wonton? There are three reasons: 1. Its shape is very similar to the ancient Yuanbao; 2. When Guizhou people eat wonton, they boil it in boiling water, and then put it into various bottom soups for e... ...
Steamed bun with pork and onion
Nowadays, few young people are willing to make pasta by themselves. They always think it's cheap and convenient to go out and buy it. But there are always some uneasiness. There are few meat fillings at ease. If you want to have a healthy and de... ...
Fennel and longliyu dumplings
Fennel is really a good friend of fish fillet
Smoked fish
It's smoked fish. In fact, it's fried fish dip? It's a sweet and salty dish. It's a must for a large restaurant.
Korean pickled cucumber
I saw a Korean kimchi on the Internet. Post it and share it with my relatives.
Crystal shrimp dumpling
Shrimp dumpling has always been my favorite. Since I have time recently, I'll learn how to make it. I think it's quite successful. Attention, please. Don't put too much shrimp stuffing. The top half of the dumpling is empty. Keep it for the stea... ...
Rice dumplings with egg yolk
Jiaxing cooks teach you how to make rice dumplings with egg yolk.
Sea rice cabbage
Summer fast food. Tastes sweet and sour. The list is Kwai Xiang. Haha. The bottom of Haimi is left at home. It's all slag. It's a little affecting the appearance. The taste is good. Home cooking. But there are many tricks. See you for a moment.
